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Every steakwith a story

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Reserve Your Table

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The Food Journey

Starts Here

Egg Skillet
$17
2 eggs sunny-side up, chorizo, queso, charred tomatoes,, avocado arugula, blue corn tortilla
Eggs your way
$15
2 eggs your way, bacon/sausage, toast, potato-leek hash
Lox Bagel
$18
jalapeño-pineapple cream cheese, “watermelon” radishes, capers, lemon zest, pickled chili's
Sweet Potato “Toast”
$15
roasted sweet potato with cashew butter candied bananas, blueberries and strawberries
“Brexit” Full Irish Breakfast
$18
2 eggs your way, thick-cut toast, sausage, blood pudding, beans
Chicken and Waffles
$17
bacon-jalapeño cheddar waffles, hot butter dip
Avocado Toast
$14
whole grain toast, smashed avocado, shaved fennel, blood orange
Crème Brûlée French Toast
$16
creamy French toast, home made whipped cream, fresh berries

Power Bowls

Cauliflower Bowl
$17
kale chips, avocado, roasted red pepper, harissa salsa, soft boiled eggs
Granola
$17
lemon zest, yogurt, candied bananas, strawberries, sugared blueberries, chia seeds, charred pineapple berry dust

Sides

Candied Bacon
$7
Hot Honey Biscuits
$7
Sausage
$7
Potato – Leek Hash
$7

Salads

Quinoa Salad
$16
grilled peaches, red Quinoa, avocado, grilled asparagus, maple tahini, ricotta, roasted chickpeas, kale chips

Add chicken +$4

Add shrimp +$5

Jurassic Salad
$16
dino kale, rainbow radish, avocado, charred romanesca , tomatoes, chickpeas, avocado pineapple dressing

Beverages

Espresso
$4
Tea
$4
Hot Chocolate
$5
Coffee
$4
Juices - Orange, Grapefruit, Peach
$4

Starters

Roasted Beet Ricotta Hummus
$12
smooth red beet hummus topped with chia seeds, fresh mint. served with potato chips (Dagele Produce Farm, Florida, NY. Radicle Farm Utica NY)
Long Island Escargot
$16
cooked in white wine, garlic and butter, topped with flaky pastry
Scallops
$17
North Atlantic scallops served with nutty romanesca, charred shallots, fresh endives and spring onion sauce (MX Morningstar, Copake NY)
Murray’s Cheese Plate 3 cheeses
$17
creamy soft, medium, hard
Cheese and Meat Plate (3 cheeses + 3 meats)
$25
Burrata
$16
rum figs, grilled peaches, topped with crushed hazelnuts and hot honey
Spicy Mussels
$16
roasted in garlic, blended together with white wine, butter and coconut milk, topped with spicy chilies
Murray’s Charcuterie Board 3 meats
$21
Goat Cheese Watercress Salad
$12
watercress salad, melody of rainbow beets, endives, crushed pistachios and goat cheese. Tangy carrot dressing (Dagele Produce Farm, Florida, NY. Radicle Farm Utica NY)

Entrees

North Fork Burger
$18
house blend dry-aged brisket and short rib, spicy bacon jam, gooey camembert-blue cheese pour, butter lettuce. served with house pickles, roasted fingerlings, whole mustard-mayo (Local Harvest Beef Co-op NY, Radicle Farm, Utica, NY)
Sautéed Chicken in Mustard Cream Sauce
$18
roasted chicken in a mustard cream sauce served atop creamy spinach and artichoke hearts and wild mushrooms (Goffle Road Poultry Farm, Wyckoff NJ)
Local Atlantic Sea Bass
$34
Crispy skin, pan seared North Atlantic sea bass. Served with savory couscous, wild wood mushrooms, zesty mango salsa, garnished with red pepper flakes and crushed hazelnuts (Bulich Mushroom, Catskill NY, Montauk, LI NY)
Cauliflower Flat Bread (Veg)
$18
our house made cauliflower crust, gooey 3-cheese blend, seasonal vegetables, “eggplant-bacon”, beet chips
Skillet Flank Steak with Peas and Asparagus
$28
seared flank steak served over a bed of roasted asparagus and mint peas, topped with creamy peppercorn sauce (Local Harvest Beef Co-op, NY, Blackhorse Farm, Coxsacle NY)
Spinach Penne (Veg)
$18
resh spinach penne with roasted garlic, creamy spinach topped with spiced ricotta and pine nuts

La Campagne

Seasonal farm-style game

Dependent on market availability. Please ask your server for daily specials

Venison Meatballs with Braised Lemon and Kale
$22
meatballs served on a skillet of kale and lemon zest (Western Colorado)
Long Island Duck
$32
duck confit in oranges, roasted crispy, served on rainbow cauliflower and roasted beets<br />(Crescent Farm, Aquebogue, Long Island NY, Labelle Farms Ferndale, NY)
Wild Boar Medallions over Spring Vegetables
$26
braised in a stew of hearty vegetables. creamy polenta (Eastern Canada)
Pan Roasted Frogs Legs
$24
pan seared frogs legs in a medley of garlic and herbs
Roasted Quail
$24
sweet and spicy quail, served over local greens (Cavendish Game Birds, Cavendish, VT)
Pan Roasted Rabbit
$26
roasted on a bed of apples, served with roasted white sweet potatoes and savory rainbow carrots (Heritage Berkshire, IA)

Sides

Brussels sprouts, thick slab bacon and garlic, pecorino cheese
$8
(Trusted Harvest Kingston NY)
Fingerlings
$8
pan roasted, lightly spiced (Blackhorse Farm, Coxsacle NY)
Golden Nuggets
$8
double baked, fried potatoes, Irish bacon, gruyere
Roasted Cauliflower
$8
pan roasted cauliflower (Blackhorse Farm, Coxsacle NY)
Grilled Asparagus
$8
grilled local asparagus (Blackhorse Farm, Coxsacle NY)

Dessert

Grandma’s Kahlua Chocolate Cake
$9
kahlua glaze, kahlua whipped cream
Buttermilk Biscuit Short Cake
$9
fresh strawberries, house-made biscuit, whipped cream
House made Apple Pie
$9
northern green apples
Berry Cobbler
$9
berry dust and streusel black berry brandy whipped cream
Blueberry
$9
blackberry Pie house-made pie, whipped cream
Honey Thyme Margarita
$14
blanco tequila ,thyme syrup, lime juice, grape juice, cointreau
North Fork Cosmo
$14
Titos vodka, St. Germaine, lime juice, white cranberry juice, simple syrup
Silk Road
$14
gin, grape juice, ginger syrup , lime ,orange bitters, star anise
The Lady
$14
bourbon, dill pickle juice, lemon ,old bay seasoning ,cornichons

Bitters Cocktails

Cardamom Fashioned
$14
rye, cardamom bitters, maple syrup, orange peel
Old Fashioned
$14
bourbon, simple syrup, aromatic bitters, water, orange peel
Inside Job
$14
absinthe, bourbon, orange bitters, simple syrup, maraschino liqueur
North East
$14
rye, sweet vermouth, angostura bitters, orange bitters

Draught Beer

Brooklyn Lager
$8
Southampton Double White
$8
Samuel Adams Winter Lager
$8
Blue Moon Belgian white
$8
Oyster Bay IPA
$9
Fat Tire New Belgium Amber Ale
$8

Bottle Beer

Flower Power IPA
$8
Heineken
$7
Corona
$6
Coors Light
$6
Angry Orchard apple cider
$7
Heineken Zero (non alcoholic)
$6

Wine by the Glass

Red

Cotes du Rhone, Domaine Les Aphillanthes 2016
$12 / $46
France
Cabernet Sauvignon, Duck Walk
$10 / $38
Long Island NY
Bourgogne Pinto Noir – 2017
$15 / $58
France
Merlot, Jasons Vineyard
$11 / $40
Long Island
Weight of the Moment – Teroldego – 2016
$13 / $47
North Fork NY

White

Pinot Grigio, Duck Walk
$10 / $38
Long Island, NY
Chardonnay, Sunflower
$13 / $47
North Fork, NY
Danse Encore Cotes du Roussillon. 2017
$13 / $47
France
Sauvignon Blanc, Paumanok
$14 / $52
Long Island, NY
Nerantzi Pentapolis (dry rare white blend) – 2016
$12 / $44
Greece

Sparkling

Cava Bodegas Muga
$12 / $45

Wines by the Bottle

Whites

2016 North Fork of Long Island Chardonnay Barrel, Paumanok Vineyards, North Fork
$55
United States
2014 Saint-Péray, Domaine du Tunnel, Northern Rhône
$110
France
2013 Verdicchio deI Castelli di Jesi Classico Riserva San Paolo, Pievalta, Le Marche
$75
Italy
2014 Riesling Smaragd Hochrain, Weingut Franz Hirtzberger, Niederösterreich
$100
Austria
2017 Douro Guru, Wine & Soul, Douro
$100
Portugal
2011 Muscadet Sèvre et Maine Sur Lie Réserve, Michel Brégeon, Loire Valley
$60
France
2017 Côtes de Provence Les Genêts, Château de Roquefort, Provence
$55
France
2016 Etna Bianco Piante/Sparse, Ayunta, Sicily
$70
Italy
2013 Crete Assyrtiko, Domaine Economou, Crete
$95
Greece

Sparkling

NV Champagne Extra Brut Téthys Blanc de Blancs, Champagne
$135
France
2011 Cava Brut Rosé, Vallformosa, Catalonia
$65
Spain
2015 Prosecco Superiore di Cartizze, Bisol, Veneto
$95
Italy

Rosé

2017 North Fork of Long Island Rosé, Macari Vineyards, North Fork
$50
United States
2016 Vin de France Les Au Petit Bonheur, Les Pallières, Southern Rhône
$50
France

Reds

2016 Southold Farm & Cellar, North Fork
$60
United States
2009 Macedonia Xinomavro, Domaine Tatsis, Macedonia
$80
Greece
2016 Côtes du Roussillon Villages, Domaine des Schistes, Roussillon
$75
France
2016 Arbois Pinot Noir, Domaine Ratte, Jura
$90
France
2015 Toscana Gigiò, Poggio La Noce, Tuscany
$120
Italy
2014 Rioja Reserva, Contino, Rioja
$90
Spain
2015 Penedès Collita Roja, Celler Pardas, Catalonia
$85
Spain
2013 Touraine Clos de Maulevrier, Marc Plouzeau, Loire Valley
$110
France
2016 Patrimonio A Mandria, Clos Signadore, Corsica
$85
France
2015 Barbaresco Montestefano, La Ca’ Nova, Piedmont
$75
Italy
2015 Barbaresco Montestefano, La Ca’ Nova, Piedmont
$75
Italy

Orange

2016 Arcadia Moschofilero Hoof & Lur, Troupis Winery, Peloponnese
$50
Greece

Sweet

2016 Tokaji Late Harvest, Royal Toakji, North Hungary (500ml)
$35
Hungary
2016 Banuyls Rimage, Domaine La Tour Vieille, Languedoc-Roussillon (500ml)
$45
France

Location

122 Christopher Street, West Village, NYC.

Contact

Timing

Saturday & Sunday – 11am to 4pm. 6pm to 11pm

Monday thru Friday – 6pm to 11pm

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